Tinapayan Festival
The House of Bread. The House from where it begins.

“But what I do have is only passion, my dedication, my love for the food industry and baking.”

- Lucito "Chito" Chavez

More than 30 years have passed since the young baker Chito Chavez went to Manila and built the community bakeshop we now know as Tinapayan Festival. Just as this humble bakery embodied Chavez’s passion and mission in the baking industry, Tinapayan Festival continues to serve soft, sweet and healthy Filipino bread products not just in the country but soon, to the global market.

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